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Savor the classic Italian-inspired Chicken Piccata, a dish that exudes elegance and flavor. Tender chicken breasts are lightly coated and pan-seared until golden brown, then simmered in a tangy lemon butter sauce infused with capers and a hint of white wine. Garnished with fresh parsley and served with a side of creamy mashed potatoes or steamed vegetables, this dish is a testament to simple yet sophisticated dining.
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