Basanti Pulao

Description

 A traditional Bengali favorite, Basanti Pulao is a mildly sweet saffron-flavored rice dish made with gobindobhog rice. Gently cooked with ghee, raisins, cashews, and fragrant spices like cinnamon and cardamom, it boasts a delightful golden hue and rich aroma, perfect for special occasions or a comforting meal.